Mobile phones emit radio frequency-modulated electromagnetic fields (RF-EMFs), which can influence brain activity, increase glucose metabolism, and affect appetite.
A study found that just 25 minutes of RF-EMF exposure from phones increased calorie intake by 22-27%, particularly from carbohydrates.
This suggests that mobile phone radiation might contribute to overeating and potentially to the obesity epidemic.
The exposure also affects cognitive processes, and minimizing contact with RF-EMFs, including from WiFi and Bluetooth, may be beneficial for health.
Source: Wardzinski, Ewelina K et al. “Mobile Phone Radiation Deflects Brain Energy Homeostasis and Prompts Human Food Ingestion.” Nutrients vol. 14,2 339. 14 Jan. 2022, doi:10.3390/nu14020339 This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
CLICK HERE to learn more about RF-EMFs, health consequences, etc.